• MULTIPOND Mehrkopfwaagen - Wägetechnik für das Verwiegen von Käse

CHEESE

Cheese is not just cheese - these applications include shredded, crumbled, breaded and grated products with a wide range of fats and moisture levels in addition to difficult to handle ball shaped products. Packages include bags, cups, bowls, trays and tubs. These products are also highly affected by product temperature and ambient conditions. Our many years of experience running this highly variable product have allowed us to develop custom solutions to meet our customer’s diverse needs.

MULTIPOND's strengths - your benefits:

  • Stepper motor driven rotary center cone system
    • Customized center cone geometry to meet the specific application requirements and improve product distribution
    • Integrated center cone load cell to accurately control bulk product on feed conveyors
  • Special weigh hopper design - the double opening hopper flaps "bomb door" are designed for fast and clean discharge which is particularly good for depositing difficult and sticky product, thus ensuring maximum product yield is achieved
  • Product-specific surfaces of all product contact parts - perfectly matched to your unique product - even sticky products are no problem for us
  • High speeds and high accuracy
  • Automatic load cell spanning and calibration using certified integrated calibration weights
    • Maximum accuracy over the life of the equipment with no manual calibration required
    • Highly advanced self diagnostic capability
MULTIPOND Wägetechnik - Geriebener Käse schnell und präzise verwogen
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MULTIPOND Wägetechnik - Reibekäse schnell und präzise verwogen
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MULTIPOND Wägetechnik - Reibekäse schnell und präzise verwogen
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MULTIPOND Wägetechnik - Mozzarella Kugeln schnell und präzise verwogen
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MULTIPOND Wägetechnik - Reibekäse schnell und präzise verwogen
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MULTIPOND Wägetechnik - Reibekäse schnell und präzise verwogen
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